A little while ago, I tried roast onion humous from a supermarket and I really enjoyed it. So, I decided to try making it myself. I’m not sure if I’ve fully got it yet but this is what I came up with… You’ll need two onions, roasted, 4 tablespoons of tahini (creamed seasame seeds, availableContinueContinue reading “Roast Onion Humous”
Author Archives: Becky
Seven Randoms
1. I love chocolate way more than I should. Which is why I just picked all the chocolate confectionary out of some pick ‘n’ mix leftover from Saturday when J (my husband) and I went to a movie. It’s a good thing that we recognise in this household that I eat way more chocolate thanContinueContinue reading “Seven Randoms”
Good morning beauty…
Sunrise over the North York Moors.
What’s it worth
The recent news of the death of an old friend has got me thinking. She was in her late twenties. Not that old in Britain, though old in some countries where life expectancies only reach the early to mid-thirties. About my age. Here’s my thinking though – if I died now, what would my lifeContinueContinue reading “What’s it worth”
Pearls of Wisdom
My husband and I spent Christmas and New Year in South Africa with some of my husband’s extended family. On the evening of the first, discussion over the supper table got pretty serious and the younger generation were each given up to two minutes to say what we do and how it affects mankind. TheContinueContinue reading “Pearls of Wisdom”
Some, Some and Some 