GF NF EF Serves 4 This meal is a regular one in our house when I need something that everyone likes and can be made quickly – it takes about 15 to 20 minutes from start to finish and it gives strong pizza vibes with a rich tomato sauce and melty cheese! If you aren’tContinue reading "Tomato and Cheese Gnocchi"
Rainbow Chard Gnocchi
GF EF NF Serves about 4 This gnocchi is deliciously flavoured with lots of lemon and garlic and is super-easy and quick to prepare. Feel free to adjust the quantities or add extra ingredients according to your preferences! What you need: One packet of gluten free gnocchi (check the serving sizes on the packet –Continue reading "Rainbow Chard Gnocchi"
Almond Butter Choc Chip Biscuits
Yields about 20 biscuits GF DFO These chewy biscuits are only lightly sweetened. If you prefer a sweeter biscuit, add some sugar to the biscuit dough as you make it. What you need: 2 eggs 200 grams of almond butter 150 grams of almond meal or almond flour 60 mls of maple syrup 175 gramsContinue reading "Almond Butter Choc Chip Biscuits"
Olive Bites
GF DF NF Makes about 50 pieces This recipe makes a big batch of snack sized pieces of olive bread. When making, try to soak up as much brine from the olives as possible before adding them to the dough. Use any type of pitted olives you like, or a mix if you prefer. WhatContinue reading "Olive Bites"
Raspberry Baked Buckwheat
GF DFO Makes 4 servings This easy breakfast is prepared the night before – you just need to allow sufficient time for it to bake in the morning. This recipe is based on a 250ml cup as equal to 1 cup. What you need: 1 ½ cups of buckwheat groats 2 ½ cups of milkContinue reading "Raspberry Baked Buckwheat"
