GF DF NF V My son christened these little beauties “Knuckle Cakes” because he said the bumps and indentations made on them by our sandwich press reminded him of the pattern of his knuckles. You could call them what they are – potato and rice cakes made in a sandwich press. Or you could giveContinueContinue reading “Knuckle Cakes (or Sandwich Press Potato and Rice Cakes)”
Tag Archives: Lunch and Dinner
Pork Meatballs in Cumin Sauce
GF DF EF NF One simple thing has delayed me writing up this recipe. And that is that I have been unable to think of a catchy, succinct title for this recipe. In its first iteration, this was actually more of a soup but that transformed into more of a stew as I started fine-tuningContinueContinue reading “Pork Meatballs in Cumin Sauce”
Mince in Potato Skins
These potato skins are a great way to use up leftover mince. You can either use leftover baked potatoes and scale quantities according to the number of potatoes you have, or you can pop extra potatoes in the oven when you’re baking whole potatoes for a different meal and save them for this. This makesContinueContinue reading “Mince in Potato Skins”
Lemon and Almond Asparagus (Gluten Free, Vegan)
I have been feeling quite at a loss and unmotivated to blog of late – evidenced by the fact that I did not put up a recipe last week. For as long as I can remember, being in the kitchen baking and experimenting has been like therapy. My coeliac disease diagnosis challenged that, but alsoContinueContinue reading “Lemon and Almond Asparagus (Gluten Free, Vegan)”
Coconut and Nigella Seed Flatbreads
These flatbreads are based on the common flour and yogurt flatbread combination, which I have seen in both gluten free and glutenous versions and have no idea where it originates. I was after a flatbread with a coconutty flavour to complement the tamarind and turmeric lentils that I posted last week. This is what IContinueContinue reading “Coconut and Nigella Seed Flatbreads”